From Allyson Goftons Blog
I used Rhubarb(cooked) in mine and unfortunately they were delicious and I ate two.
Not sure why I had never made them before, but I can highly recommend.
A good day had Journalling,cooking a bit of gardening and housekeeping.
Gaz went and got wood for the deck..beautiful Macrocarpa.
ART JOURNALLING WORKSHOP
5 years ago